Description
Domaine Boutinot Les Cerisiers Rosé (Côtes du Rhône)
Nickname: The Winter Rosé
Enjoy it when:
For long, bright lunches, soft early evenings or when you want something pale, elegant and quietly refreshing — even in cooler months.
Bottle Tale:
Les Cerisiers is a Rhône rosé made in a pale, Provençal style from Grenache, Cinsault and Syrah. High-altitude vineyards give it freshness; stony soils give delicacy; cool fermentation keeps the colour pale and the texture crisp. Expect soft peach, wild strawberry and a gentle mineral lift.
Winemaker Eric Monnin brings his light, precise touch to the blend, crafting a rosé that’s dry, elegant and subtly gastronomic — the kind that shines with winter salads, soft cheeses and roasted veg just as well as summer plates.
Let it linger:
Serve chilled. Pair with roasted squash salads, creamy pastas, grilled veg, cold chicken, seafood or simply a bowl of olives. A rosé for all seasons.
Passport:
Hometown: Côtes du Rhône
Grapes: Grenache, Cinsault, Syrah
Winemaker: Eric Monnin
Style: Pale, fresh, peachy, mineral
Best mood: Winter lunches, soft evenings, elegant hosting
